Archive of | Homemade RSS feed for this section
Page 2 of 212

Make Your Own Chipwiches

29 Sep

email

“To cake or not to cake, that is the question.”

When I think of a wedding, immediately what comes to mind (in this order) is – dress, cake and the electric slide. Knowing that people expect to have their cake and eat it too at every wedding-related event (leading up to and including the wedding), we wanted to do something a bit different for the bridal shower. Knowing that the shower was going to be outside in my sister’s backyard, and taking into consideration the unpredictability of heat/humidity in Southeastern Pennsylvania in late August, we wanted a dessert that would be cool and refreshing.

(more…)

Pin It

What A Crock of Tofurky

12 May

Inspired by Trader Joe’s unpublished deal of the week; Tofurky $4.99 each. A pescetarian sucker for a stuffed hunk of tofu, I snatched up a pair of the featherless treats. Being lazy and pressed for time, I wanted to come up with something that would require minimal preparation and offer optimal tastiness. Deep fry? No. Boil? Ew. Crock pot?? Now you’re talking… (more…)

Page 2 of 212